4 Ingredient Poor Man's Bread - Only 47 Cents!
Share
What if I told you that you can make a delicious, crusty loaf of homemade bread for just 47 cents? Welcome to Poor Man’s Bread — a simple, 4-ingredient bread recipe made with just flour, water, salt, and yeast. No fancy ingredients. No bread machine. Just real, affordable food. In this video, I’ll show you step-by-step how to make this budget-friendly bread in a KitchenAid mixer, but you can knead it by hand too. Whether you're trying to save money on groceries, avoid preservatives, or just love the smell of fresh-baked bread, this recipe delivers. Why make homemade bread? It’s cheaper than store-bought (this loaf cost just $0.47!), Tastes better — fresh, warm, and customizable, No additives or preservatives, Super easy with minimal ingredients! 🥖
Poor Man's Bread
1 1/8 cups water (270 ml)
1 teaspoon yeast (4 grams)
3 to 3 ½ cups flour (360 to 420 grams)
1½ teaspoons salt (9 grams)
Measure all ingredients in order listed into the bowl of a stand mixer. Mix until combined for 1-2 minutes, and add just enough flour for the dough to pull away from the edges and not stick to the bottom. Then knead for 8 minutes (on speed 2 in KitchenAid’s, Zacmes, and Bosch or Nutrimill mixers). When kneading is complete, oil bowl, turn dough in the oil, and cover bowl with a warm, wet tea towel or wrap. Let rise until expanded and puffy, usually 45 minutes to 1 ½ hours, mainly depending on temperature. Once your dough has risen, punch it down, turn it out of the bowl, and press out air bubbles. Shape into a loaf and place into a well-oiled loaf pan (I use an 8.5 x 4.5-inch loaf pan). Let rise on the counter until the dough peaks over the edge of the loaf pan, then bake for 30-35 minutes (until it is the color you’d like) in a pre-heated 375-degree oven. Turn out of loaf pan immediately, brush with butter if desired, and cool on a wire rack or wrapped in a tea towel like I prefer. Enjoy your cheap homemade loaf of bread!
*If you're looking for an alternative to plastic bread bags, our handmade beeswax bread bags are a healthy way to store your bread! They are reusable, made of 100% cotton, infused with organic beeswax and coconut oil, naturally antibacterial to keep your bread from molding, and handmade by me and my daughters on our family farm!
Click Here for the Printable Recipe!
Used in this recipe:
Cast Iron Bread Loaf Pan 8.5x4.5
Cast Iron Melting Pot & Basting Brush
KitchenAid Artisan (check out the colors!)
The BEST Oven Gloves
Bowl Scrape
Food Grade Food Storage Buckets
Gamma Bucket Lids
25 lb bags of organic bread flour
(If you make a purchase through these links, I may earn a small commission at no extra cost to you. Thank you for supporting my channel!)
My easy French Bread is also very economical and easy to make!








2 comments
Love this recipe thank you
Your bread recipes are really nice, l tried your no yeast bread and it is awesome. I am new to bread making.