1-Hour Yeast Rolls Recipe | Soft, Fluffy One Hour Dinner Rolls (Easy & Homemade)
Learn how to make soft, fluffy 1-hour yeast rolls using a stand mixer! This quick and easy homemade dinner roll recipe is perfect for holidays, weeknight meals, or anytime you want fresh bread fast. With just 60 minutes from start to finish, these buttery rolls come out warm, golden, and bakery-soft every time. Using a stand mixer makes the dough effortless to prepare, and the step-by-step video will guide you through mixing, rising, shaping, and baking. Whether you're cooking for Thanksgiving, Christmas, or a cozy Sunday dinner, these yeast rolls are a guaranteed hit.
1-Hour Yeast Rolls Recipe
To make 24 Rolls:
2 c hot water (480g)
¼ c sugar or honey (50g sugar)
2 Tbs yeast (active dry or instant) (18 g yeast)
½ c melted butter (113 g) or oil (120 g)
5 1/2 to 6 ½ c bread flour (start with 5 1/2 and add ¼ to ½ c more until your dough isn’t too sticky) (660-780 g)
2/3 c instant dry milk (45 g) (or omit and use 1 c water, 1 cup milk to substitute)
2 tsp salt (12 g)
To Make 12 Rolls:
1 cup hot water (240 g)
2 tablespoons sugar or honey (25 g sugar)
1 tablespoon yeast (active dry or instant) (9 g yeast)
1/4 cup melted butter (about 56 g) or oil (60 g)
2 3/4 to 3 1/4 cups bread flour (330–390 g) — start with 2 3/4 cups, add more if dough is sticky
1/3 c instant dry milk (22 g) (or omit and use 1/2 c water and 1/2 c milk to substitue)
1 teaspoon salt (6 g)
Instructions:
Add ingredients in order listed to mixer or bowl. Knead on speed 2 (medium low) for 5 minutes (or hand knead for 10 mins). Add more flour if dough is too wet. Cover with a warm, wet tea towel and let rise for 20 minutes. Preheat your oven to 350 degrees during this time. Divide dough and form into rolls. Place in well-oiled baking pans and put directly into the oven (no 2nd rise required!). Bake for 20-25 minutes (your preference for color). In less than an hour, your homemade yeast rolls are ready for you to enjoy!!!
Used in this Recipe:
Cast Iron Melting Pot & Basting Brush
Food Grade Food Storage Buckets
Where I get get bulk flours and grains!
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CLICK HERE for the Printable Recipe
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