Ham & Cheese Sliders on Homemade Rolls

Homemade Rolls Take Ham and Cheese Sliders to the Next Level in Cast Iron Cooking! These easy ham and cheese sliders make an excellent meal for lunch or dinner, pot luck dish, or Super Bowl Appetizer. In this cooking tutorial, I'll show you how to assemble and bake your sliders. Find the detailed recipe, including the ingredients and step-by-step instructions, in the description below:

Robyn on the Farm's Ham and Cheese Sliders Recipe:

1/2 cup melted butter 2 Tbs brown sugar 1 Tbs dijon mustard 1.5 tsp Worcestershire sause 1 Tbs poppy seeds 1 Tbs dried minced onion 1 lb rolls, my homemade rolls: • Bread Machine Dough Cycle Butter Dinn...   or Kings Hawaiian Type Rolls 1 lb deli ham, turkey, chicken, salami, etc 1 lb cheese, cut or shredded Combine first 6 ingredients. Cut rolls in half horizontally and remove the top half of the rolls. Place ham and cheese on the bottom half, and replace top half of rolls. Pour sauce all over top. Cover with aluminum foil and bake at 350 degrees for 15 minutes. Removed foil and bake another 10 minutes. Your Sliders are done! Enjoy! See video for more complete and detailed step by step instructions.

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